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Plot 1, Ogbo Igugu Road, Igugu
Udenu L.G.A, Enugu State, Nigeria

About Triple C Agro

Our Roots, Our Process, Our Global Vision

Founded in 2009 inside the agricultural heart of Enugu State, we bridge the gap between hard-working local farmers and the global food supply chain.

Build Journey

The Trip from Farm Origin to Export Shelf.

A more visual look at how Triple C Agro moves value through sourcing, processing, packing, and global delivery.

01Farm Origin

Direct sourcing, farmer relationships, and raw nut selection.

02Factory Precision

Steam cooking, shelling, drying, peeling, and grading.

03Quality Gate

Moisture checks, sorting, food safety, and batch discipline.

04Export Pack

Vacuum packs, cartons, documentation, and shipment planning.

05Global Shelf

Premium Nigerian cashew products reaching international buyers.

Established in 2009

From Enugu State to the Global Food Table

Triple C Agro Industries Ltd began with a simple but powerful goal: to unlock the true potential of Nigeria's cashew industry. Although Nigeria is one of the world's largest producers of raw cashew nuts, historically, the vast majority of seeds were exported raw, leaving little economic value within the country.

By investing in local industrial processing equipment in Igugu, Udenu LGA, Enugu State, we created a vertically integrated model that keeps value in Nigeria. We oversee everything from direct procurement from the farm gate to sorting, mechanical shelling, peeling, grading, and final packaging.

"Our mission is to deliver premium, ethically sourced, and traceably processed cashew products that exceed international food safety standards while empowering local rural communities."
Triple C Agro processing plant building in Igugu
Since 2009Real Nigerian cashew processing, built from the ground up at home.
How We Operate

A hands-on, honest workflow from farm gate to packed container.

We focus on clear relationships with local farmers, clean factory routines, accurate grading, and straightforward documentation for international buyers.

Origin SourcingDirect procurement, farmer relationships, moisture testing, and fair pricing.
Factory CareSteam boiling, careful cracking, Borma drying, peeling, and manual grading.
Quality RoutineMoisture checks, KOR review, clean sorting, and nitrogen vacuum sealing.
Export DeliveryExport cartons, NXP licensing, port logistics, and clear shipping updates.
Our Plant & Faith

Built With Hard Work & Community Support in Igugu

Located in Igugu, Udenu LGA, Enugu State, our facility was built with dedication, local craftsmanship, and community faith. On our opening day, community members and our parish priest gathered to bless our machinery, workers, and company mission.

Inside the plant, we run steam cookers, mechanical shellers, Borma drying ovens, and clean grading lines to produce kernels that meet the high expectations of international food markets.

500 Tons Annual Capacity
100% Direct Farm Gate Procurement
Priest blessing the Triple C Agro facility on opening day
Farmer Partnerships

Partnering With 500+ Local Farming Families

Good cashew processing starts on the farm. We work directly with smallholder farming families across Enugu, Kogi, and Benue States, buying raw cashew nuts at fair prices based on Kernel Outturn Ratio (KOR) and moisture quality.

By providing prompt payment and supporting post-harvest drying habits, we build lasting relationships with farming communities while securing clean raw material for our processing plant.

Fair Direct Trade

Supporting rural livelihoods through honest, transparent purchasing.

Raw cashew nut bags arriving on trucks at Triple C Agro
Compliance & Quality Standards

Certified to Meet Global Import Requirements

Our operations conform to rigorous regulatory bodies in Nigeria and internationally, assuring complete peace of mind for food buyers.

NAFDAC

Food Safety Certified Facility

SON

Standards Compliant

CAC

Registered Entity #RC847291

NXP Licensed

Licensed Exporter

Phytosanitary

Clean Inspection Records

Chat with export team